Sushi in a Bowl (California Roll Type)


SparkRecipes
10 mins (prep 10)
8 ingredients
2 servings
I love sushi but don't have the tools or time/patience to make rolls at home. This is my one bowl version.

Categories:  vegetarian vegetarian-meals , vegetarian-meals lunch , quick , vegetarian , lunch , vegetarian-meals ,
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Ingredients

  • 2 cups brown or white rice (cold)
  • 2 tbsp - light soy sauce (adjust to taste)
  • 1/2 tsp - ginger powder (optional)
  • 1 cup - imitation crab meat - chopped
  • 1/3 of a ripe haas avocado, chopped
  • 1/4c - chopped cucumber
  • 1/4c - chopped / sliced carrot

Nutrition

Serving Size (4.75 g)
Servings 2
Amount per Serving
Calories 0.0 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0 0.0%
Saturated Fat 0.0 0.0%
Trans Fat 0.0 %
Cholesterol 0.0 0.0%
Sodium 0.0 0.0%
Total Carbohydrate 0.0 0.0%
Dietary Fiber 0.0 0.0%
Sugars 0.0 %
Protein 0.0 0.0%
Vitamin A 0.0% Vitamin C 0.0%
Calcium 0.0% Iron 0.0%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
or, white rice, light soy sauce, ginger powder, chopped, imitation crab, a, haas avocado, ripe, chopped cucumber, sliced carrot
 

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