Suss-Saures Rotkraut (Sweet-And-Sour Red Cabbage)
25 mins (prep 10, cooking 15)
11 ingredients
6 servings
This is a Delicious Sweet and Sour Red Cabbage, I cut the Recipe in half, worked great,added a little lemon zest, other than that i followed the recipe. Great flavor. Will be making it again as we like it much better than the canned Sweet and sour red cabbage.I am wondering just how well it would can or freeze. Great recipe Mini.

Categories:  salad , side-dish , condiments,-etc. , seasonal , sauces , comfort-food , taste~mood , romantic , potluck , low-in... , low-sodium , time-to-make , holiday , swiss , low-protein , vegan , low-calorie , <-30-mins , european , heirloom~historical , inexpensive , vegetarian , to-go... , vegetable ,
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Serving Size (84.15 g)
Servings 6
Amount per Serving
Calories 232.39 Calories from Fat 146.25
% Daily Value *
Total Fat 16.25g 150.02%
Saturated Fat 10.21g 306.21%
Trans Fat 0.65g %
Cholesterol 42.39mg 84.78%
Sodium 138.07mg 34.52%
Total Carbohydrate 15.34g 30.67%
Dietary Fiber 0.68 g 16.27%
Sugars 13.1 g %
Protein 0.33g 3.96%
Vitamin A 496.71IU% Vitamin C 0.0mg%
Calcium 32.13mg% Iron 0.53mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4