Suzy's Sourdough Pancakes


SparkRecipes
15 mins (prep 10, cooking 5)
6 ingredients
8 servings
This recipe (and the sourdough starter) have been passed down thru the women in my family for generations...it is a Saturday morning tradition in most of our homes to this very day! The leftover pancakes are great to make sandwiches out of or just pop in the microwave and reheat for another morning! They also freeze very well :)

Categories:  side-items breakfast , brunch side-items , breakfast , side-items , quick , brunch ,
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Ingredients

Nutrition

Serving Size (34.45 g)
Servings 8
Amount per Serving
Calories 90.63 Calories from Fat 21.15
% Daily Value *
Total Fat 2.35g 28.91%
Saturated Fat 0.43g 17.24%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 534.39mg 178.13%
Total Carbohydrate 14.91g 39.76%
Dietary Fiber 1.04 g 33.12%
Sugars 2.89 g %
Protein 2.62g 41.97%
Vitamin A 0.0IU% Vitamin C 0.53mg%
Calcium 48.41mg% Iron 1.19mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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