Swedish Roast Chicken With Spiced Apple Rice

130 mins (prep 40, cooking 90)
23 ingredients
4 servings
From Marcus Samuelsson of Aquavit, who says it was what his Swedish Grandmother made on Sunday nights. My change is to add some additional liquid to the pan so that you have enough to make sauce to pour sparingly over the chicken and rice.

Categories:  chicken , fruit , european , poultry , main-dish , swedish , apple , meat , whole-chicken , <-4-hours , scandinavian , time-to-make ,
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Serving Size (141.29 g)
Servings 4
Amount per Serving
Calories 81.19 Calories from Fat 33.57
% Daily Value *
Total Fat 3.73g 22.97%
Saturated Fat 0.52g 10.39%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1170.59mg 195.1%
Total Carbohydrate 4.27g 5.7%
Dietary Fiber 0.44 g 7.04%
Sugars 0.34 g %
Protein 0.24g 1.93%
Vitamin A 150.92IU% Vitamin C 0.74mg%
Calcium 17.98mg% Iron 0.58mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, granny smith apples, fresh thyme, ground cardamom, whole, ground cloves, long grain white rice, plain yogurt, fresh ground black pepper