Sweet and Hot Garlic Sauce

35 mins (prep 5, cooking 30)
7 ingredients
0.75 servings
From the book "Real Vegetarian Thai." It's one of my new favorites--I put a tablespoon of it in just about everything I stir-fry. If you're not a spicy fan, you can turn down the heat by adding less of the chili sauce.

Categories:  <-60-mins , beginner-cook , condiments,-etc. , sauces , low-sat.-fat , taste~mood , spicy , thai , low-in... , time-to-make , asian , low-protein , low-fat , vegan , low-cholesterol , sweet , easy , healthy , vegetarian ,
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Serving Size (642.93 g)
Servings 0.75
Amount per Serving
Calories 1249.25 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0g 0.0%
Saturated Fat 0.0g 0.0%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 3113.26mg 97.29%
Total Carbohydrate 315.47g 78.87%
Dietary Fiber 0.0 g 0.0%
Sugars 314.9 g %
Protein 0.0g 0.0%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 19.27mg% Iron 0.23mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
minced garlic, hot chili sauce