Sweet and Sour Baby Onions

20 mins (prep 5, cooking 15)
7 ingredients
4 servings
From my Cookshelf Italian cookbook and these are very good! You can add more sugar if you prefer it sweeter or more vinegar for more tang. Hope you enjoy!

Categories:  side-dish , onions , <-30-mins , quick , vegetable , time-to-make ,
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Serving Size (111.43 g)
Servings 4
Amount per Serving
Calories 113.44 Calories from Fat 67.32
% Daily Value *
Total Fat 7.48g 46.03%
Saturated Fat 1.06g 21.14%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 4.88mg 0.81%
Total Carbohydrate 11.03g 14.71%
Dietary Fiber 1.45 g 23.25%
Sugars 6.64 g %
Protein 0.95g 7.62%
Vitamin A 1.7IU% Vitamin C 6.39mg%
Calcium 20.74mg% Iron 0.3mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh lemon, soft brown sugar