Sweet and Sour Butternut Squash---Zucca in Agrodolce


food network
50 mins (prep 30, cooking 20)
11 ingredients
8 servings


Categories:  side-dish , italian , vegetables , spring , butternut-squash , low-fat , low-calorie , winter , european , fall , summer , vegetarian , squash ,
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Ingredients

Nutrition

Serving Size (23.06 g)
Servings 8
Amount per Serving
Calories 70.03 Calories from Fat 67.05
% Daily Value *
Total Fat 7.45g 91.68%
Saturated Fat 1.04g 41.41%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 2.96mg 0.99%
Total Carbohydrate 0.64g 1.71%
Dietary Fiber 0.5 g 16.09%
Sugars 0.0 g %
Protein 0.25g 3.94%
Vitamin A 299.74IU% Vitamin C 1.02mg%
Calcium 15.23mg% Iron 0.95mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
salt and pepper, plus, medium red onion, red chili flakes, dried oregano, clove garlic
 

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