Sweet-and-Sour Cipolline Onions


epicurious
1560 mins (prep 40)
10 ingredients
makes about 2 cups
Cipolline in Agrodolce These onions — an homage to New York's Italian-American communities — are great as part of an antipasto or as a condiment for salty meats such as baked ham or duck confit. Although they are hard to resist as soon as they are cooked, the flavors continue to develop over a few days. Active time: 40 min Start to finish: 2 hr (plus 1 day for flavors to develop)

Categories:  quick-&-easy , edible-gift , italian , american , cocktail-party , spring ,
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Ingredients

Nutrition

Serving Size (299.36 g)
Servings 2
Amount per Serving
Calories 619.92 Calories from Fat 133.11
% Daily Value *
Total Fat 14.79g 45.51%
Saturated Fat 2.04g 20.42%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1173.02mg 97.75%
Total Carbohydrate 120.64g 80.42%
Dietary Fiber 0.0 g 0.0%
Sugars 119.64 g %
Protein 0.04g 0.14%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 13.22mg% Iron 0.44mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
or, small, dry red wine, whole black peppercorns, or
 

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