Sweet and Sour Curried Carrot

40 mins (prep 10, cooking 30)
11 ingredients
4 servings
Saw this being made on a television show this morning (Alive and Cooking).My DS loves vegetables and he adores curry, so am posting here to try very soon.The carrots can be served chunky or very roughly blended with hand processor. Would be great as a side or served on its own with rice.

Categories:  <-60-mins , carrots , vegetable , time-to-make ,
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Serving Size (154.38 g)
Servings 4
Amount per Serving
Calories 174.77 Calories from Fat 82.44
% Daily Value *
Total Fat 9.16g 56.38%
Saturated Fat 1.26g 25.17%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 50.53mg 8.42%
Total Carbohydrate 24.41g 32.55%
Dietary Fiber 6.21 g 99.43%
Sugars 9.91 g %
Protein 3.37g 26.93%
Vitamin A 5245.58IU% Vitamin C 4.34mg%
Calcium 63.33mg% Iron 2.22mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4