Sweet-And-Sour Meatballs

30 mins (prep 10, cooking 20)
8 ingredients
6 servings
A tangy sauce, combine with green pepper and pineapple, tranforms pre-made meatballs (I use Make-Ahead Meatballs) into a delightful main dish served over rice or as an appetizer. From Quick Cooking magazine.

Categories:  <-30-mins , ground-beef , beef , meat , time-to-make ,
Share on Newzsocial



Serving Size (58.45 g)
Servings 6
Amount per Serving
Calories 106.13 Calories from Fat 0.09
% Daily Value *
Total Fat 0.01g 0.06%
Saturated Fat 0.0g 0.03%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 144.78mg 36.19%
Total Carbohydrate 26.3g 52.59%
Dietary Fiber 0.09 g 2.07%
Sugars 19.2 g %
Protein 0.3g 3.62%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 17.92mg% Iron 0.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pineapple chunks, meatballs, cooked rice


Similar Recipes