Sweet and Sour Red Cabbage

95 mins (prep 20, cooking 75)
10 ingredients
10-15 servings
Authentic and tasty! I found this in a recipe book in my Grandma's library (A World of Good Eating). I haven't been able to find a reprint of the book but the recipes are quite delicious.

Categories:  side-dish , european , presentation , german , inexpensive , equipment , <-4-hours , vegetable , stove-top , time-to-make ,
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Serving Size (20.74 g)
Servings 10
Amount per Serving
Calories 32.45 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0g 0.0%
Saturated Fat 0.0g 0.0%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 119.07mg 49.61%
Total Carbohydrate 7.85g 26.15%
Dietary Fiber 0.0 g 0.0%
Sugars 7.7 g %
Protein 0.01g 0.19%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 7.45mg% Iron 0.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
bacon fat, medium onion, tart apples, boiling water