Sweet and Sour Sauce - Philippine Style

20 mins (prep 10, cooking 10)
10 ingredients
0.5 servings
Simple and easy to make. It’s a recipe used by my Filipino wife’s family for many years. You don’t have to go out and buy anything special for this sauce, you’ll have the ingredients on hand. We use it mostly for a lumpia dip but it’s also a great dip for chicken nuggets, pork, meatballs, etc.

Categories:  <-30-mins , easy , 3-steps-or-less , main-dish , quick , appetizer , time-to-make , asian ,
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Serving Size (362.14 g)
Servings 0.5
Amount per Serving
Calories 541.02 Calories from Fat 1.17
% Daily Value *
Total Fat 0.13g 0.1%
Saturated Fat 0.02g 0.06%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 3631.33mg 75.65%
Total Carbohydrate 128.28g 21.38%
Dietary Fiber 0.83 g 1.66%
Sugars 96.72 g %
Protein 6.66g 6.66%
Vitamin A 155.64IU% Vitamin C 1.85mg%
Calcium 30.12mg% Iron 2.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
crushed red pepper flakes, dash salt