Sweet-and-Spicy Baby Back Ribs

270 mins (prep 20, cooking 250)
12 ingredients
makes 8 servings
For small appetizer portions, ask the butcher to cut the ribs in half crosswise.

Categories:  make--ahead , entertaining , southern-living , kid--friendly , beef , american , slow-cook , quick , main-dishes ,
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Serving Size (37.32 g)
Servings 8
Amount per Serving
Calories 37.94 Calories from Fat 16.92
% Daily Value *
Total Fat 1.88g 23.2%
Saturated Fat 0.14g 5.74%
Trans Fat 0.05g %
Cholesterol 0.13mg 0.35%
Sodium 43.61mg 14.54%
Total Carbohydrate 4.44g 11.85%
Dietary Fiber 0.19 g 6.22%
Sugars 0.37 g %
Protein 0.11g 1.8%
Vitamin A 4.88IU% Vitamin C 0.75mg%
Calcium 5.3mg% Iron 0.26mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
minced fresh ginger, minced garlic, country-style dijon mustard