Sweet and Spicy Bacon


Food.com
41 mins (prep 1, cooking 40)
4 ingredients
1 servings
You may not have bacon any other way again! The bacon must be cooked on a rack, I use a cookie rack placed on a 15 x 10-inch baking sheet, it works well, or use a broiler pan.

Categories:  <-60-mins , beginner-cook , breakfast , taste~mood , spicy , bacon , equipment , broil~grill , brunch , low-carb , low-in... , time-to-make , 5-ingredients-or-less , holiday , easy , main-dish , oven , pork , meat ,
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Ingredients

Nutrition

Serving Size (32.26 g)
Servings 1
Amount per Serving
Calories 116.93 Calories from Fat 1.08
% Daily Value *
Total Fat 0.12g 0.18%
Saturated Fat 0.03g 0.16%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 8.66mg 0.36%
Total Carbohydrate 30.06g 10.02%
Dietary Fiber 0.43 g 1.74%
Sugars 28.75 g %
Protein 0.22g 0.44%
Vitamin A 193.99IU% Vitamin C 0.34mg%
Calcium 30.68mg% Iron 0.36mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
thick-cut bacon
 

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