Sweet and Spicy Pecans

15 mins (prep 10, cooking 5)
8 ingredients
6 servings
This recipe was given to me years ago by a good friend. They are so quick to make and while there are similar recipes out there, the vinegar gives it a special tang that makes them unique and has everyone begging for the recipe.

Categories:  <-15-mins , beginner-cook , fruit , taste~mood , kosher , quick , nuts , equipment , appetizer , snack , low-sodium , low-in... , time-to-make , food-gift , lunch~snacks , sweet , easy , oven , inexpensive , vegetarian , savory , stove-top ,
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Serving Size (134.62 g)
Servings 6
Amount per Serving
Calories 858.49 Calories from Fat 803.88
% Daily Value *
Total Fat 89.32g 824.47%
Saturated Fat 9.87g 296.21%
Trans Fat 0.16g %
Cholesterol 10.6mg 21.2%
Sodium 37.3mg 9.32%
Total Carbohydrate 17.15g 34.29%
Dietary Fiber 11.8 g 283.29%
Sugars 4.84 g %
Protein 11.07g 132.78%
Vitamin A 645.11IU% Vitamin C 1.31mg%
Calcium 88.53mg% Iron 3.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
light brown sugar, ground cumin