Sweet and Spicy Smoked Ribs

15 mins (prep 15)
8 ingredients
8 servings
In this barbecue rib recipe, the ribs are smoked long and slow resulting in tender, flavorful meat. The brown sugar and spice rub works in harmony with most barbecue sauces, so choose your favorite brand or make your own.

Categories:  dinner , dry-rubs , pork-rib-dry-rubs , bbq-and-grilled-pork-ribs , pork , quick , healthy-cooking , pork-ribs , low-carb , pork-dry-rubs , grilling ,
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Serving Size (43.66 g)
Servings 8
Amount per Serving
Calories 92.2 Calories from Fat 2.61
% Daily Value *
Total Fat 0.29g 3.53%
Saturated Fat 0.05g 1.89%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1022.19mg 340.73%
Total Carbohydrate 22.68g 60.48%
Dietary Fiber 1.57 g 50.3%
Sugars 17.4 g %
Protein 0.64g 10.17%
Vitamin A 92.5IU% Vitamin C 0.66mg%
Calcium 46.3mg% Iron 0.84mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pork loin back ribs, or, mild