Sweet-Hot Asian Noodle Bowl

50 mins (prep 35, cooking 15)
15 ingredients
makes 8 servings
This Asian noodle bowl is great cold, so plan to take leftovers to work. Store your bottle of dark sesame oil in the fridge. The oil will solidify, so let it come to room temperature before measuring.

Categories:  southern-living , vegetables , pasta , asian , main-dishes ,
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Serving Size (41.02 g)
Servings 8
Amount per Serving
Calories 48.73 Calories from Fat 0.54
% Daily Value *
Total Fat 0.06g 0.7%
Saturated Fat 0.02g 0.85%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 9.88mg 3.29%
Total Carbohydrate 11.94g 31.84%
Dietary Fiber 0.07 g 2.26%
Sugars 11.78 g %
Protein 0.08g 1.28%
Vitamin A 7.12IU% Vitamin C 0.2mg%
Calcium 2.75mg% Iron 0.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lite soy sauce, minced fresh ginger, dark sesame oil, asian, uncooked spaghetti, finely chopped green onions, chopped fresh cilantro, toasted sesame seeds