Sweet Onion Turnovers

110 mins (prep 60, cooking 50)
16 ingredients
6 servings
I found this in a Taste of Home cookbook and the picture looks so good! If I had enough onions on hand, I'd make them today! The prep time is an estimate. After I've made these, I'll update the time.

Categories:  onions , lunch~snacks , easy , <-4-hours , vegetable , appetizer , time-to-make ,
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Serving Size (145.15 g)
Servings 6
Amount per Serving
Calories 602.52 Calories from Fat 329.4
% Daily Value *
Total Fat 36.6g 337.88%
Saturated Fat 22.13g 663.92%
Trans Fat 1.21g %
Cholesterol 108.17mg 216.35%
Sodium 869.16mg 217.29%
Total Carbohydrate 52.87g 105.74%
Dietary Fiber 2.09 g 50.25%
Sugars 4.27 g %
Protein 15.92g 191.07%
Vitamin A 1092.77IU% Vitamin C 0.1mg%
Calcium 140.08mg% Iron 3.62mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cold water, sweet onions, fresh rosemary, fresh thyme, fresh, coarse ground black pepper, soft