Sweet Potato Bundt Cake with Spiced Buttered Rum Glaze

food network
95 mins (prep 20, cooking 60)
16 ingredients
12 to 15 servings

Categories:  holiday , american , for-a-crowd , baking , sweet-potato , rum , dessert ,
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Serving Size (146.95 g)
Servings 12
Amount per Serving
Calories 551.36 Calories from Fat 284.49
% Daily Value *
Total Fat 31.61g 583.51%
Saturated Fat 6.31g 378.65%
Trans Fat 0.67g %
Cholesterol 33.37mg 133.49%
Sodium 567.64mg 283.82%
Total Carbohydrate 62.12g 248.47%
Dietary Fiber 1.71 g 81.98%
Sugars 35.79 g %
Protein 6.24g 149.75%
Vitamin A 4320.17IU% Vitamin C 0.72mg%
Calcium 118.28mg% Iron 1.89mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
warm water, golden raisins, toasted walnuts, , spiced rum, confectioners' sugar