Sweet Potato Casserole


Food.com
65 mins (prep 25, cooking 40)
10 ingredients
15 servings
This is a family favorite at the holidays!

Categories:  side-dish , beginner-cook , seasonal , 3-steps-or-less , equipment , <-4-hours , time-to-make , winter , easy , kid-friendly , casseroles , oven , fall , number-of-servings , vegetarian , squash , vegetable , for-large-groups ,
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Ingredients

Nutrition

Serving Size (91.43 g)
Servings 15
Amount per Serving
Calories 220.28 Calories from Fat 31.95
% Daily Value *
Total Fat 3.55g 82.03%
Saturated Fat 2.2g 164.67%
Trans Fat 0.13g %
Cholesterol 11.24mg 56.19%
Sodium 156.32mg 97.7%
Total Carbohydrate 45.91g 229.56%
Dietary Fiber 1.85 g 110.97%
Sugars 35.26 g %
Protein 2.7g 80.9%
Vitamin A 6819.19IU% Vitamin C 1.36mg%
Calcium 77.18mg% Iron 0.57mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
chopped pecans, melted butter
 

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