Sweet Potato Cheesecake


food network
110 mins (prep 20, cooking 90)
9 ingredients
16 servings


Categories:  side-dish , vegetables , dairy , cheese , pie , cheesecake , winter , cream-cheese , southern , american , fall , baking , sweet-potato , lemon , dessert ,
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Ingredients

Nutrition

Serving Size (58.88 g)
Servings 16
Amount per Serving
Calories 190.05 Calories from Fat 52.29
% Daily Value *
Total Fat 5.81g 143.08%
Saturated Fat 3.48g 278.36%
Trans Fat 0.0g %
Cholesterol 20.26mg 108.05%
Sodium 102.49mg 68.33%
Total Carbohydrate 32.58g 173.75%
Dietary Fiber 0.31 g 20.02%
Sugars 24.98 g %
Protein 1.84g 58.73%
Vitamin A 244.33IU% Vitamin C 0.21mg%
Calcium 22.03mg% Iron 0.6mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ground nutmeg
 

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