Sweet Potato Gnocchi with Fried Sage and Shaved Chestnuts


epicurious
120 mins (prep 60)
13 ingredients
makes 6 (main course) or 8 (first course) servings
Frying sage leaves is easy and provides a real wow factor. The sage and chestnuts make an ideal foil for these pillowy gnocchi.

Categories:  italian-american , fall , pasta~noodle-dish ,
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Ingredients

Nutrition

Serving Size (165.76 g)
Servings 6
Amount per Serving
Calories 379.86 Calories from Fat 201.51
% Daily Value *
Total Fat 22.39g 206.7%
Saturated Fat 7.17g 214.97%
Trans Fat 0.16g %
Cholesterol 10.6mg 21.2%
Sodium 10.26mg 2.57%
Total Carbohydrate 47.48g 94.95%
Dietary Fiber 17.12 g 410.88%
Sugars 1.26 g %
Protein 6.81g 81.7%
Vitamin A 2477.26IU% Vitamin C 22.89mg%
Calcium 667.4mg% Iron 12.16mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
large egg, grated nutmeg, plus, all-purpose flour plus, roasted, or, a
 

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