Sweet Potato Gnocchi with Maple Cinnamon Sage Brown Butter

food network
55 mins (prep 40, cooking 15)
10 ingredients
6 to 8 servings (about 105 gnocchi)

Categories:  dinner , side-dish , italian , fall , ricotta , thanksgiving , sweet-potato , sauteing ,
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Serving Size (208.82 g)
Servings 6
Amount per Serving
Calories 381.15 Calories from Fat 147.06
% Daily Value *
Total Fat 16.34g 150.8%
Saturated Fat 10.2g 305.97%
Trans Fat 0.65g %
Cholesterol 42.39mg 84.78%
Sodium 1055.48mg 263.87%
Total Carbohydrate 54.31g 108.62%
Dietary Fiber 5.7 g 136.78%
Sugars 9.77 g %
Protein 5.27g 63.22%
Vitamin A 21946.54IU% Vitamin C 3.66mg%
Calcium 68.31mg% Iron 2.22mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
whole milk ricotta cheese, freshly ground black pepper, , fresh sage leaves, freshly ground black pepper