Sweet Potato Gratin With Pecan-Crumb Topping

105 mins (prep 15, cooking 90)
14 ingredients
8 servings
From Prevention magazine. This looks really good and nutritionally it's sound, as well.

Categories:  side-dish , north-american , christmas , equipment , <-4-hours , thanksgiving , roast , time-to-make , holiday , oven , mashed-potatoes , american , potato , baking , vegetable , from-scratch , yam~sweet-potato ,
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Serving Size (184.81 g)
Servings 8
Amount per Serving
Calories 240.92 Calories from Fat 91.62
% Daily Value *
Total Fat 10.18g 125.28%
Saturated Fat 2.54g 101.57%
Trans Fat 0.12g %
Cholesterol 7.95mg 21.2%
Sodium 93.96mg 31.32%
Total Carbohydrate 35.59g 94.91%
Dietary Fiber 6.05 g 193.58%
Sugars 7.5 g %
Protein 3.61g 57.7%
Vitamin A 24230.01IU% Vitamin C 4.19mg%
Calcium 58.82mg% Iron 1.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
grated orange zest, fresh lemon juice, fresh orange juice, minced garlic, ground allspice, chopped green onion, grated parmesan cheese