Sweet Potato Pie with Crunchy Cranberry Topping


food network
205 mins (prep 45, cooking 130)
17 ingredients
6 to 8 servings


Categories:  holiday , cranberry , american , fall , food-processor , for-a-crowd , baking , thanksgiving , sweet-potato , pie , dessert ,
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Ingredients

Nutrition

Serving Size (259.59 g)
Servings 6
Amount per Serving
Calories 584.02 Calories from Fat 262.08
% Daily Value *
Total Fat 29.12g 268.77%
Saturated Fat 10.37g 311.1%
Trans Fat 0.0g %
Cholesterol 54.02mg 108.05%
Sodium 98.93mg 24.73%
Total Carbohydrate 76.65g 153.31%
Dietary Fiber 7.36 g 176.69%
Sugars 30.42 g %
Protein 7.7g 92.37%
Vitamin A 22043.26IU% Vitamin C 4.1mg%
Calcium 93.26mg% Iron 2.69mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
pinch salt, grated orange zest, freshly grated nutmeg, , pinch salt, ice water,
 

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