Sweet Potato Salad


food network
84 mins (prep 35, cooking 25)
7 ingredients
6 servings


Categories:  dinner , side-dish , salad , winter , american , fall , raisins , vegetables , celery , lunch , sweet-potato , spring ,
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Ingredients

Nutrition

Serving Size (40.43 g)
Servings 6
Amount per Serving
Calories 194.6 Calories from Fat 138.87
% Daily Value *
Total Fat 15.43g 142.43%
Saturated Fat 2.14g 64.13%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 97.99mg 24.5%
Total Carbohydrate 15.67g 31.34%
Dietary Fiber 0.73 g 17.51%
Sugars 11.73 g %
Protein 0.61g 7.26%
Vitamin A 0.0IU% Vitamin C 0.45mg%
Calcium 11.24mg% Iron 0.42mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
diced sweet potatoes, finely diced red onion, finely diced celery, freshly grated ginger, finely chopped parsley
 

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