Sweet Red Bean Pie


Food.com
72 mins (prep 30, cooking 42)
16 ingredients
1 servings
Think pumpkin pie, but with pureed beans and oatmeal instead of pumpkin! The texture of the filling is similar to a pecan pie with ground pecans, but the taste is just like any Fall-flavoured custard. Adapted from Bean by Bean by Crescent Dragonwagon.

Categories:  northeastern-u.s. , equipment , bizarre , egg , small-appliance , american , amish~mennonite , beans , oven , inexpensive , vegetarian , baking , pies-and-tarts , dessert , north-american , food-processor~blender , taste~mood , free-of... , <-4-hours , thanksgiving , pie , eggs~dairy , time-to-make , novelty , holiday , nut-free , sweet , canadian ,
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Ingredients

Nutrition

Serving Size (152.58 g)
Servings 1
Amount per Serving
Calories 597.07 Calories from Fat 357.66
% Daily Value *
Total Fat 39.74g 61.14%
Saturated Fat 23.31g 116.57%
Trans Fat 1.45g %
Cholesterol 95.4mg 31.8%
Sodium 674.5mg 28.1%
Total Carbohydrate 54.75g 18.25%
Dietary Fiber 3.63 g 14.52%
Sugars 13.6 g %
Protein 7.99g 15.97%
Vitamin A 1113.94IU% Vitamin C 0.37mg%
Calcium 87.42mg% Iron 3.58mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
cooked adzuki beans, dark brown sugar, pinch cinnamon, chopped pecans
 

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