Sweet-Sour Carrots

30 mins (prep 10, cooking 20)
10 ingredients
6 servings
This is a recipe that I adopted in the Recipe Adoption. Per review, it is has a little too much liquid, so I am making a couple of changes to the recipe. Hope everyone will give it a try!!! Cook time does not include chill time. This dish can be eaten either warm or chilled.

Categories:  <-30-mins , vegetable , time-to-make ,
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Serving Size (195.08 g)
Servings 6
Amount per Serving
Calories 371.45 Calories from Fat 179.37
% Daily Value *
Total Fat 19.93g 184.0%
Saturated Fat 2.32g 69.56%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 461.45mg 115.36%
Total Carbohydrate 48.97g 97.95%
Dietary Fiber 3.0 g 72.04%
Sugars 44.65 g %
Protein 1.1g 13.25%
Vitamin A 10589.5IU% Vitamin C 4.8mg%
Calcium 33.77mg% Iron 1.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients: