Sweet & Spicy Cashew Chicken

25 mins (prep 20, cooking 5)
21 ingredients
6 servings
This is a fabulous stirfry - a little sweet, a little (or a lot!) hot, and loaded with veggies and chicken! Yum! This is my adaptation of a recipe from the Best of Bridge cookbook series - A GREAT set of cookbooks!

Categories:  technique , stir-fry , chicken-breast , poultry , one-dish-meal , chinese , time-to-make , asian , chicken , lunch~snacks , <-30-mins , main-dish , meat , szechuan ,
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Serving Size (194.49 g)
Servings 6
Amount per Serving
Calories 547.13 Calories from Fat 343.98
% Daily Value *
Total Fat 38.22g 352.8%
Saturated Fat 1.62g 48.6%
Trans Fat 0.0g %
Cholesterol 13.21mg 26.42%
Sodium 762.37mg 190.59%
Total Carbohydrate 39.57g 79.13%
Dietary Fiber 3.24 g 77.87%
Sugars 16.89 g %
Protein 17.66g 211.9%
Vitamin A 207.56IU% Vitamin C 7.93mg%
Calcium 46.66mg% Iron 5.27mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
whole, minced fresh ginger, minced garlic, small onion