Sweetened Whipped Cream Fraiche

15 mins (prep 15)
4 ingredients
7 servings
This stuff is like heaven in a bowl! The best way to make this fraiche, is to place the cream mixture into a larger bowl with ice, then beat the cream... the trick is to have your whipping cream and sour cream VERY cold. You can place it in the freezer for about 5 minutes until really cold, just watch it does not freeze. Do not use low-fat or fat-free sour cream, only regular full-fat for this. This takes no time to make on a heavy-duty stand mixer fitted with a whisk attachment, if you are using a hand mixer then just be patient, it will take several minutes to achieve the right consistency.

Categories:  <-15-mins , beginner-cook , condiments,-etc. , 3-steps-or-less , taste~mood , quick , equipment , refrigerator , low-sodium , low-in... , eggs~dairy , time-to-make , 5-ingredients-or-less , low-protein , holiday , garnishes , cake-fillings-and-frostings , sweet , easy , small-appliance , cakes , mixer , dessert ,
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Serving Size (51.76 g)
Servings 7
Amount per Serving
Calories 135.09 Calories from Fat 24.21
% Daily Value *
Total Fat 2.69g 28.96%
Saturated Fat 1.67g 58.58%
Trans Fat 0.0 %
Cholesterol 8.87mg 20.7%
Sodium 24.9mg 7.26%
Total Carbohydrate 27.59g 64.37%
Dietary Fiber 0.0 g 0.09%
Sugars 25.27 g %
Protein 0.89g 12.44%
Vitamin A 83.15IU% Vitamin C 0.23mg%
Calcium 36.02mg% Iron 0.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cold whipping cream, cold