Swiss Cheese Quiche With Mushrooms & Onions
60 mins (prep 20, cooking 40)
11 ingredients
8 servings
This is a modified version of a quiche recipe we've had for years. It is very rich and very delicious. It makes a wonderful dinner for someone who needs some help, like a new Mom, or a bereaved family, instead of the usual casserole, as you can make it ahead and the recipient can easily reheat it. To save time, use a frozen pie crust, the roll-out kind.

Categories:  <-60-mins , 3-steps-or-less , low-sat.-fat , low-carb , low-sodium , low-in... , eggs~dairy , time-to-make , very-low-carbs , low-protein , low-cholesterol , low-calorie , easy , main-dish ,
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Serving Size (102.83 g)
Servings 8
Amount per Serving
Calories 261.97 Calories from Fat 226.17
% Daily Value *
Total Fat 25.13g 309.28%
Saturated Fat 15.71g 628.5%
Trans Fat 0.18g %
Cholesterol 86.31mg 230.15%
Sodium 355.44mg 118.48%
Total Carbohydrate 3.29g 8.78%
Dietary Fiber 0.33 g 10.71%
Sugars 2.09 g %
Protein 5.87g 93.98%
Vitamin A 914.31IU% Vitamin C 0.89mg%
Calcium 149.55mg% Iron 0.23mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground nutmeg, large, crust