Swiss Mushroom Runza Casserole
50 mins (prep 10, cooking 40)
8 ingredients
4-6 servings
When craving a Swiss Mushroom Runza on a weeknight and don't have the time to make homemade.

Categories:  <-60-mins , easy , main-dish , beef , casseroles , meat , time-to-make ,
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Serving Size (574.85 g)
Servings 4
Amount per Serving
Calories 1311.04 Calories from Fat 577.17
% Daily Value *
Total Fat 64.13g 394.62%
Saturated Fat 27.68g 553.56%
Trans Fat 2.01g %
Cholesterol 179.35mg 239.13%
Sodium 2356.52mg 392.75%
Total Carbohydrate 107.03g 142.71%
Dietary Fiber 7.23 g 115.68%
Sugars 29.98 g %
Protein 78.03g 624.21%
Vitamin A 888.58IU% Vitamin C 13.9mg%
Calcium 1258.55mg% Iron 9.95mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:


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