Serving Size
(8.33 g)
Servings 25
Amount per Serving
Calories
11.08
Calories from Fat
10.71
% Daily Value *
Total Fat
1.19g
45.59%
Saturated Fat 0.17g
21.04%
Trans Fat 0.0g
%
Cholesterol
0.0mg
0.0%
Sodium
46.49mg
48.43%
Total Carbohydrate
0.11g
0.95%
Dietary Fiber 0.01
g
0.7%
Sugars 0.03
g
%
Protein
0.05g
2.34%
Vitamin A 1.7IU%
Vitamin C 0.26mg%
Calcium 0.71mg%
Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
skinless chicken breasts, piece ginger, soft brown sugar