Szechuan Shrimp Noodle Salad
25 mins (prep 25)
15 ingredients
4 servings
This is a terrific hot weather salad or side dish with your favorite Chinese main dish. Beef or chicken can be substituted also. Enjoy!

Categories:  salad , pasta,-rice-and-grains , <-30-mins , seafood , shellfish , shrimp , pasta , time-to-make , asian ,
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Serving Size (121.68 g)
Servings 4
Amount per Serving
Calories 83.64 Calories from Fat 36.99
% Daily Value *
Total Fat 4.11g 25.31%
Saturated Fat 0.59g 11.84%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1038.34mg 173.06%
Total Carbohydrate 7.92g 10.56%
Dietary Fiber 1.1 g 17.61%
Sugars 2.22 g %
Protein 5.19g 41.51%
Vitamin A 40.82IU% Vitamin C 28.4mg%
Calcium 28.57mg% Iron 1.52mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
egg noodles, shrimp, hot pepper, black vinegar


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