T - Bone Steaks With Garlic Butter Sauce

45 mins (prep 30, cooking 15)
14 ingredients
6 servings
I found this recipe clipping from the Vancouver Province dated May 21, 1997 while browsing through an old cookbook of mine it says it is from the Steak Lover's Cookbook; we made this sauce absolutely yummy!

Categories:  <-60-mins , steak , savory-sauces , condiments,-etc. , weeknight , north-american , sauces , beef , meat , canadian , time-to-make ,
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Serving Size (261.01 g)
Servings 6
Amount per Serving
Calories 664.59 Calories from Fat 471.96
% Daily Value *
Total Fat 52.44g 484.08%
Saturated Fat 24.99g 749.76%
Trans Fat 0.84g %
Cholesterol 200.02mg 400.05%
Sodium 551.08mg 137.77%
Total Carbohydrate 2.6g 5.2%
Dietary Fiber 0.17 g 4.02%
Sugars 1.35 g %
Protein 43.41g 520.91%
Vitamin A 529.54IU% Vitamin C 1.08mg%
Calcium 41.92mg% Iron 4.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sweet hungarian paprika