T.d. F. Hot Bread Dip

70 mins (prep 10, cooking 60)
10 ingredients
6-8 servings
This is a MUST try recipe....I've been making it years and have nothing but rave reviews. I recommend everyone give this a go and if you dont LOVE it you can hunt me down and beat me with a stick...lol

Categories:  served-hot , dip , easy , presentation , taste~mood , <-4-hours , cheese , to-go... , finger-food , savory , potluck , appetizer , eggs~dairy , time-to-make ,
Share on Newzsocial



Serving Size (158.58 g)
Servings 6
Amount per Serving
Calories 213.75 Calories from Fat 81.9
% Daily Value *
Total Fat 9.1g 83.96%
Saturated Fat 2.87g 86.18%
Trans Fat 0.0g %
Cholesterol 9.17mg 18.33%
Sodium 605.0mg 151.25%
Total Carbohydrate 21.87g 43.74%
Dietary Fiber 0.88 g 21.0%
Sugars 3.15 g %
Protein 10.88g 130.55%
Vitamin A 60.83IU% Vitamin C 0.0mg%
Calcium 183.75mg% Iron 1.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
light sour cream, grated, red, jalapeno pepper