Table of Polenta


food network
90 mins (prep 40, cooking 35)
38 ingredients
12 to 14 servings


Categories:  dinner , polenta , main-dish , pesto , for-a-family , cheese ,
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Ingredients

Nutrition

Serving Size (120.08 g)
Servings 12
Amount per Serving
Calories 436.62 Calories from Fat 411.84
% Daily Value *
Total Fat 45.76g 844.84%
Saturated Fat 20.29g 1217.11%
Trans Fat 0.0g %
Cholesterol 108.15mg 432.58%
Sodium 52.9mg 26.45%
Total Carbohydrate 4.96g 19.84%
Dietary Fiber 0.28 g 13.55%
Sugars 3.43 g %
Protein 2.39g 57.44%
Vitamin A 1192.7IU% Vitamin C 1.45mg%
Calcium 60.14mg% Iron 0.44mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
of sea salt, polenta, shredded fontina cheese, freshly grated parmesan, freshly grated nutmeg, basil pesto sauce, sauce, firmly packed fresh basil leaves, freshly ground black pepper, freshly grated parmesan, dried porcini mushrooms, ground veal, ground pork, freshly ground black pepper, chopped onions, chopped garlic, minced fresh rosemary, veal stock, tomato puree, or, finely chopped fresh parsley, grated parmesan, italian sausages, serrano chile peppers, or, gray salt, freshly ground black pepper, chopped basil leaves
 

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