Taco Bake


Food.com
50 mins (prep 15, cooking 35)
10 ingredients
6 servings
This sounds great - I have not prepared it yet. I got this from the Kraft Food and Family magazine.

Categories:  <-60-mins , pasta,-rice-and-grains , beginner-cook , north-american , mexican , comfort-food , taste~mood , equipment , cheese , pasta , one-dish-meal , eggs~dairy , time-to-make , easy , main-dish , oven , american , meat ,
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Ingredients

Nutrition

Serving Size (221.96 g)
Servings 6
Amount per Serving
Calories 735.99 Calories from Fat 309.24
% Daily Value *
Total Fat 34.36g 317.19%
Saturated Fat 9.92g 297.66%
Trans Fat 0.0g %
Cholesterol 23.87mg 47.73%
Sodium 763.45mg 190.86%
Total Carbohydrate 86.23g 172.45%
Dietary Fiber 3.51 g 84.14%
Sugars 8.11 g %
Protein 20.16g 241.94%
Vitamin A 881.29IU% Vitamin C 0.88mg%
Calcium 240.33mg% Iron 3.88mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ground beef, taco seasoning mix, shredded cheddar cheese, salsa
 

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