Taco Biscuit Bites

25 mins (prep 15, cooking 10)
6 ingredients
1.5 servings
I thought these biscuits were very light and tasty. I made very small biscuits and next time I plan to try hot taco sauce in them. Made for Recipe Swap.

Categories:  <-30-mins , north-american , southwestern-u.s. , american , number-of-servings , appetizer , time-to-make ,
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Serving Size (382.83 g)
Servings 1.5
Amount per Serving
Calories 1482.51 Calories from Fat 493.02
% Daily Value *
Total Fat 54.78g 126.42%
Saturated Fat 14.27g 107.06%
Trans Fat 0.0 %
Cholesterol 20.11mg 10.05%
Sodium 4434.31mg 277.14%
Total Carbohydrate 212.33g 106.16%
Dietary Fiber 6.62 g 39.75%
Sugars 49.02 g %
Protein 32.15g 96.46%
Vitamin A 271.78IU% Vitamin C 2.1mg%
Calcium 803.37mg% Iron 8.8mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dried onion flakes, grated parmesan cheese