Taco Mac & Cheese

20 mins (prep 10, cooking 10)
9 ingredients
4 servings
I came up with this recipe on a night when I was super exhausted after work but wanted to at least attempt to cook something for dinner. This is quick, easy, and delish!

Categories:  pasta,-rice-and-grains , beginner-cook , ground-beef , north-american , beef , mexican , quick , cheese , pasta , elbow-macaroni , eggs~dairy , time-to-make , <-30-mins , easy , kid-friendly , main-dish , american , meat , inexpensive ,
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Serving Size (92.57 g)
Servings 4
Amount per Serving
Calories 162.52 Calories from Fat 135.36
% Daily Value *
Total Fat 15.04g 92.55%
Saturated Fat 9.51g 190.1%
Trans Fat 0.61g %
Cholesterol 40.52mg 54.03%
Sodium 773.28mg 128.88%
Total Carbohydrate 5.31g 7.08%
Dietary Fiber 1.2 g 19.15%
Sugars 0.99 g %
Protein 0.65g 5.21%
Vitamin A 794.95IU% Vitamin C 0.0mg%
Calcium 6.91mg% Iron 0.67mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
macaroni and cheese, skim milk, extra lean ground beef, reduced-fat cheddar cheese