Taco-Night Pasta

10 mins (prep 10)
9 ingredients
6 servings
This pasta one-dish meal combines all the Mexican flavors and spices that taco lovers enjoy. Try this vegetarian recipe on a weeknight when you need a meal in 30 minutes or less.

Categories:  vegetarian-main-dishes , quick-and-easy-dinners , pasta-sauce , mexican-vegetarian , quick-and-easy-pasta-dishes , cuisines----vegetarian , quick-and-easy , quick , vegetarian , pasta , vegetarian-pasta ,
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Serving Size (76.77 g)
Servings 6
Amount per Serving
Calories 217.73 Calories from Fat 15.66
% Daily Value *
Total Fat 1.74g 16.05%
Saturated Fat 0.25g 7.44%
Trans Fat 0.0 %
Cholesterol 55.19mg 110.38%
Sodium 116.55mg 29.14%
Total Carbohydrate 41.38g 82.75%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 8.55g 102.6%
Vitamin A 35.53IU% Vitamin C 0.0mg%
Calcium 11.4mg% Iron 2.53mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
great northern beans, stewed tomatoes, mild, hot chili powder, ground cumin, shredded reduced-fat sharp cheddar cheese