Taco Salad

35 mins (prep 15, cooking 20)
8 ingredients
10-12 servings
This recipe is from my sister, she always brings it to family get-togethers. It's easy and a crowd pleaser.

Categories:  <-60-mins , salad , time-to-make ,
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Serving Size (89.24 g)
Servings 10
Amount per Serving
Calories 233.33 Calories from Fat 99.81
% Daily Value *
Total Fat 11.09g 170.55%
Saturated Fat 2.65g 132.29%
Trans Fat 0.37g %
Cholesterol 21.32mg 71.06%
Sodium 775.65mg 323.19%
Total Carbohydrate 25.38g 84.59%
Dietary Fiber 1.47 g 59.0%
Sugars 8.96 g %
Protein 8.14g 162.74%
Vitamin A 347.4IU% Vitamin C 1.91mg%
Calcium 50.63mg% Iron 1.85mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lean, diced onion, shredded cheddar cheese, whole tomatoes