Taco Soup

150 mins (prep 30, cooking 120)
14 ingredients
6-8 servings
This is a wonderful winter time meal. We usually eat off of this all weekend. Hope you enjoy.

Categories:  <-4-hours , soups-&-stews , time-to-make ,
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Serving Size (532.7 g)
Servings 6
Amount per Serving
Calories 1228.55 Calories from Fat 559.35
% Daily Value *
Total Fat 62.15g 573.7%
Saturated Fat 19.52g 585.47%
Trans Fat 1.23g %
Cholesterol 187.82mg 375.64%
Sodium 3017.5mg 754.38%
Total Carbohydrate 106.56g 213.12%
Dietary Fiber 23.53 g 564.73%
Sugars 12.91 g %
Protein 61.33g 735.97%
Vitamin A 661.84IU% Vitamin C 19.43mg%
Calcium 430.49mg% Iron 13.47mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pinto beans, green chilies, vegetable juice