Tagine of lamb & merguez sausages

BBC GoodFood
240 mins (cooking 240)
22 ingredients
8 servings
A famous Moroccan casserole named after the clay dish it's cooked in and containing strong, fragrant flavours

Categories:  freezable ,
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Serving Size (17.3 g)
Servings 8
Amount per Serving
Calories 79.24 Calories from Fat 67.05
% Daily Value *
Total Fat 7.45g 91.68%
Saturated Fat 1.03g 41.22%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 13.99mg 4.66%
Total Carbohydrate 3.59g 9.56%
Dietary Fiber 0.15 g 4.75%
Sugars 3.07 g %
Protein 0.13g 2.05%
Vitamin A 100.17IU% Vitamin C 0.37mg%
Calcium 3.45mg% Iron 0.13mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground cumin, hot, red onions, piece ginger, large, large, or, lamb shanks, a, red onions, dried, mint sprigs