Tagliatelle With Parmesan and Courgettes (Zucchini)

30 mins (prep 10, cooking 20)
10 ingredients
4 servings
This is one my brother cooked us and it was lovely - I think he got it straight from a recipe book but not sure which one.

Categories:  pasta,-rice-and-grains , beginner-cook , <-30-mins , easy , main-dish , pasta , vegetable , low-in... , low-sodium , time-to-make ,
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Serving Size (157.44 g)
Servings 4
Amount per Serving
Calories 735.62 Calories from Fat 323.28
% Daily Value *
Total Fat 35.92g 221.06%
Saturated Fat 4.74g 94.86%
Trans Fat 0.0g %
Cholesterol 4.5mg 6.0%
Sodium 1219.67mg 203.28%
Total Carbohydrate 85.25g 113.66%
Dietary Fiber 3.08 g 49.24%
Sugars 1.41 g %
Protein 21.05g 168.36%
Vitamin A 34.04IU% Vitamin C 0.23mg%
Calcium 204.19mg% Iron 6.58mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
small, fresh basil, tagliatelle pasta


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