Take-Two Turkey Tetrazzini

65 mins (prep 20)
15 ingredients
12 servings
Try something new with leftover turkey with this Take-Two Turkey Tetrazzini. Combine chunks of turkey with a creamy, cheesy sauce and a variety of veggies and bake with al dente spaghetti - it’s a simple dish for all ages to enjoy.

Categories:  low-calorie , low-sodium ,
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Serving Size (5.09 g)
Servings 12
Amount per Serving
Calories 21.32 Calories from Fat 11.43
% Daily Value *
Total Fat 1.27g 23.37%
Saturated Fat 0.18g 10.64%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 97.09mg 48.55%
Total Carbohydrate 2.21g 8.85%
Dietary Fiber 0.13 g 6.43%
Sugars 0.01 g %
Protein 0.31g 7.48%
Vitamin A 1.18IU% Vitamin C 0.0mg%
Calcium 1.47mg% Iron 0.16mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dry spaghetti