Tan's Turkey Meatloaf

110 mins (prep 20, cooking 90)
13 ingredients
1 servings
I decided to see what the Old Bay Seasoning would do to the taste of the ground turkey. I adapted the sauce from Yes, Virginia There is a Great Meatloaf.

Categories:  low-calorie , easy , 3-steps-or-less , poultry , main-dish , meat , <-4-hours , turkey , low-carb , low-in... , time-to-make ,
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Serving Size (269.5 g)
Servings 1
Amount per Serving
Calories 477.25 Calories from Fat 45.18
% Daily Value *
Total Fat 5.02g 7.73%
Saturated Fat 2.58g 12.92%
Trans Fat 0.0g %
Cholesterol 41.4mg 13.8%
Sodium 4248.64mg 177.03%
Total Carbohydrate 87.04g 29.01%
Dietary Fiber 4.42 g 17.69%
Sugars 67.93 g %
Protein 23.92g 47.85%
Vitamin A 1930.13IU% Vitamin C 17.57mg%
Calcium 863.58mg% Iron 7.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground turkey, sourdough bread, minced onion, shredded sharp cheddar cheese, apple cider vinegar, light brown sugar