Tandoori Meatballs with Cilantro Raita


food network
80 mins (prep 20, cooking 25)
20 ingredients
8 servings (about 32 meatballs)


Categories:  main-dish , beef , meatballs , sauce ,
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Ingredients

Nutrition

Serving Size (50.16 g)
Servings 8
Amount per Serving
Calories 60.83 Calories from Fat 29.34
% Daily Value *
Total Fat 3.26g 40.08%
Saturated Fat 1.96g 78.48%
Trans Fat 0.12g %
Cholesterol 9.43mg 25.14%
Sodium 42.62mg 14.21%
Total Carbohydrate 5.32g 14.19%
Dietary Fiber 0.57 g 18.36%
Sugars 4.33 g %
Protein 3.31g 52.93%
Vitamin A 300.87IU% Vitamin C 0.4mg%
Calcium 40.12mg% Iron 0.31mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
small onion, cloves garlic, ground beef, panko breadcrumbs, large eggs, finely chopped cilantro, or, green leaf lettuce, grated
 

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