Tangerine-Glazed Easter Ham With Baby Carrots


food network
260 mins (prep 20, cooking 240)
14 ingredients
10 to 12 servings


Categories:  ham , carrot , tangerine , for-a-crowd , saucepan , spring , dinner , holiday , easter , roasting , main-dish , american , lunch ,
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Ingredients

Nutrition

Serving Size (279.83 g)
Servings 10
Amount per Serving
Calories 154.78 Calories from Fat 58.68
% Daily Value *
Total Fat 6.52g 100.36%
Saturated Fat 0.91g 45.6%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 173.41mg 72.26%
Total Carbohydrate 23.95g 79.83%
Dietary Fiber 7.01 g 280.43%
Sugars 11.83 g %
Protein 2.32g 46.49%
Vitamin A 41678.25IU% Vitamin C 14.72mg%
Calcium 83.57mg% Iron 0.79mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
kosher salt and freshly ground black pepper, fresh sage leaves, tangerine juice, light brown sugar, cinnamon sticks
 

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