Tangerine Jelly


Food.com
35 mins (prep 10, cooking 25)
7 ingredients
5 servings
I'm always looking for something a little different-this is one I really like.

Categories:  technique , <-60-mins , water-baths , fruit , condiments,-etc. , north-american , citrus , jellies , canning , american , time-to-make ,
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Ingredients

Nutrition

Serving Size (616.81 g)
Servings 5
Amount per Serving
Calories 1079.84 Calories from Fat 9.18
% Daily Value *
Total Fat 1.02g 7.86%
Saturated Fat 0.13g 3.23%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 10.88mg 2.27%
Total Carbohydrate 278.84g 464.73%
Dietary Fiber 6.44 g 128.71%
Sugars 267.35 g %
Protein 2.82g 28.2%
Vitamin A 1943.91IU% Vitamin C 100.89mg%
Calcium 121.14mg% Iron 0.83mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
chopped, thinly sliced, dry pectin
 

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